Slice. Serve. Store. All in one!

A practical and beautifully simple setup for slicing homemade sourdough.

Our Acacia Sourdough Cutting Board & Magnetic Bow Knife combines a generously sized solid acacia wood cutting board with a dedicated sourdough bow knife that stores neatly underneath when you’re finished.

The curved bow knife uses a long serrated blade designed to saw smoothly through crusty sourdough loaves, while the wooden frame gives you a comfortable grip and plenty of control while slicing.

When you're finished, simply return the knife to its recessed storage space underneath the board. Built-in magnets hold the knife securely in place, keeping everything together and ready for your next loaf. At 390 × 200 mm, the board gives you plenty of room for slicing and serving without taking over your kitchen bench.

Features

• 2-in-1 cutting board and bread knife set

• Made from acacia wood

• Magnetic knife storage underneath the board

• Knife sits neatly within its own recessed storage area

• Serrated bow-style blade for slicing crusty sourdough

• Comfortable wooden handle

• Helps create smooth, controlled slices

• Board can be used for both cutting and serving

• Compact, tidy design that's easy to store

• Board dimensions: 390 × 200 mm
  

Why a bow knife?

The curved wooden frame keeps your hand away from the loaf while allowing the serrated blade to work through a firm sourdough crust with a gentle sawing motion. They're particularly handy for homemade sourdough, where a crisp crust and soft interior can make an ordinary kitchen knife frustrating to use.

The clever bit: magnetic storage

Bow knives work brilliantly, but their unusual shape can make them awkward to store.

This set solves that. The knife has its own purpose-made space underneath the cutting board, with magnets holding it in position when not in use. Your board and knife stay together without taking up unnecessary drawer or cupboard space.

Natural acacia wood

Acacia is a natural timber, so colour and grain will vary from piece to piece. These variations are part of the character of the wood and mean no two boards will look exactly the same.

Care

Hand wash with a damp cloth and mild detergent where required. Dry promptly after cleaning.

Do not soak or place in the dishwasher. As with other natural wooden kitchenware, occasional application of a suitable food-safe wood oil can help maintain the timber.

Already have a favourite cutting board?

Our Sourdough Bow Knife is also available separately. Once you’ve sliced your loaf, tuck it into our Beeswax-Lined Bread Bag to help keep it fresh for longer. The cutting board and knife set pairs beautifully with the bag for a thoughtful, practical gift for a sourdough lover.

FAQ

Does the knife come with the board?

Yes. This is a complete set including the acacia cutting board and bow-style bread knife.

How does the knife stay underneath the board?

The knife fits into a recessed section underneath the board and is held in place magnetically.

Is it designed specifically for sourdough?

It's particularly well suited to crusty breads such as sourdough, but can also be used for other breads and baked goods.

What size is the board?

Approximately 390 mm × 200 mm.

Will every board look exactly like the photos?

No. Acacia is a natural wood, so the colour, pattern and grain will naturally vary.

Can it go in the dishwasher?

No. We recommend hand washing and drying promptly to protect the timber.