Simple sourdough recipes to kick-start your baking journey.
Sourdough Recipes
Welcome to our sourdough recipe collection! Whether you're baking your very first loaf or looking to try something new, you'll find simple, reliable recipes designed to help you get the most out of your sourdough starter. From classic artisan bread and hearty rye loaves to colourful creations for kids and soft homemade bread rolls, each recipe includes clear instructions and practical tips to help you bake with confidence.
The perfect everyday recipe for beginners and experienced bakers alike. This crusty loaf has a soft, open crumb and uses simple ingredients: flour, water, salt, and an active sourdough starter. If you're only going to bake one recipe, start here.
Rustic Rye Sourdough
A hearty loaf with the rich, earthy flavour of rye flour. This recipe produces a denser crumb and deeper taste, making it ideal for sandwiches, soups, or serving with butter and cheese. Great for bakers wanting to explore beyond white flour.
Add a splash of fun to your baking by colouring your dough with natural food colouring or food-safe gel colours. Kids love helping mix and shape these vibrant loaves, making this a fantastic weekend baking project for the whole family.
Soft Sourdough Bread Rolls
Turn your favourite sourdough dough into individual dinner rolls or burger buns. These smaller rolls bake faster than a full loaf and are perfect for lunches, barbecues, sandwiches, or serving alongside soups and stews.
More recipes coming soon!
We're always experimenting in the kitchen and will continue adding new recipes, including pizza dough, focaccia, sandwich loaves, sweet treats, and seasonal favourites for sourdough lovers out there.